Bachelor of Sciences and Culture of Gastronomy Program By Alma Mater Studiorum - University of Bologna |Top Universities
  • QS World University Rankings
    =166
  • Degree Other
  • Study Level Bachelors
  • Study Mode Blended
  • Duration 36 months
  • Scholarships Yes
  • Start date Sep

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The course offers basic and applied preparation aimed at managing the food and wine peculiarities of the territory, promoting them and identifying opportunities and conveniences. The transversal training course will provide you with specific skills capable of linking the qualitative and technical-scientific characteristics of food and wine productions, from the raw material to the finished product, to the historical and sociological aspects of the territory. These skills will be integrated with those of nutrition, legislation, economics and marketing, language and use of the media that will allow you an excellent professional qualification in a constantly growing sector.
The internship and the possibility of experiences abroad will complete your training. This programme is available in Italian.

About University

COVID-19 Information: Please check the Admissions tabOver the years, the Alma Mater Studiorum – Università di Bologna, the oldest university in the Western world, has paved the way for innovation thanks to an increasingly rich programme catalogue, cutting-edge research, a convincing third mission strategy and a growing international perspective. Since its foundation in 1088, the University of Bologna has been student-centred, and, thanks to its five campuses (in Bologna, Cesena, Forlì, Ravenna and Rimini) and its Buenos Aires branch, it offers its student a varied course catalogue that is tailored to the needs of present-day society: over 200 degree programmes within its 32 departments and 5 schools.  Its community of more than 85,000 students makes the Alma Mater one of Italy’s largest universities, ranking first in Italy in terms of number of its students in exchange programmes abroad and within the top 5 universities in Europe in terms of number of exchange students. Moreover, the University of Bologna is among the top 5 Italian universities in major international rankings (QS, Shanghai, Times Higher Education, GreenMetric). The University of Bologna is deeply committed to sustainable development and actively contributes to the achievement of the 17 sustainable development goals of the UN’s 2030 Agenda. As a comprehensive research university, the Alma Mater invests in multidisciplinary cross-cultural approach to research and teaching, which are considered as inseparable parts of the same unit. In the European landscape of research and academic cooperation, the University of Bologna is surely among the most active institutions. Indeed it has shaped and maintains alliances with industries as well as public/private organizations and also represents a crucial hub for international networks with its lively relations with America, Africa, Asia and Australia, that add up to its great networks in Europe.

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