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Institut Lyfe (formerly Institut Paul Bocuse)
Bachelor (Hons.) in International Hospitality and Restaurant Management
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Bachelor (Hons.) in International Hospitality and Restaurant Management
Institut Lyfe, Lyon, France, Ecully, France
# 51-100QS Subject Rankings
48 monthsProgram duration
12,000 EURTuition Fee/year
31 Jul, 2024Application Deadline
Program overview
Main Subject
Hospitality and Leisure Management
Degree
BS
Study Level
Undergraduate
Study Mode
On Campus
Our four-year programme develops all the managerial and operational skills you need to succeed in your career in the global hospitality and tourism sector. You will become an experienced professional in the hospitality and tourism sector, agile and mobile, capable of managing a business in the hospitality industry, a 5-star hotel or complex, a luxury resort or boutique hotel, holding a managerial role in a large group, or creating your own guest accommodation establishment, in France and around the world.
On the 4th year, you'll have to choose a specialisation that will make a difference by acquiring solid expertise, accessing high value-added roles and boosting your employability by standing out from the crowd.
Program overview
Main Subject
Hospitality and Leisure Management
Degree
BS
Study Level
Undergraduate
Study Mode
On Campus
Our four-year programme develops all the managerial and operational skills you need to succeed in your career in the global hospitality and tourism sector. You will become an experienced professional in the hospitality and tourism sector, agile and mobile, capable of managing a business in the hospitality industry, a 5-star hotel or complex, a luxury resort or boutique hotel, holding a managerial role in a large group, or creating your own guest accommodation establishment, in France and around the world.
On the 4th year, you'll have to choose a specialisation that will make a difference by acquiring solid expertise, accessing high value-added roles and boosting your employability by standing out from the crowd.
Admission requirements
Exam Scores
Important Dates
Undergraduate
Tuition fee and scholarships
Tuition Fee
Scholarships
Domestic Students
International Students
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
In this guide you will find:
Where to look for scholarship opportunities
How to apply to scholarships relevant to you
A list of available scholarships around the world
A scholarship application checklist
More programs from the university
Ad Feature programs
Bachelor UG
Master PG
Bachelor (Hons.) in International Hospitality and Restaurant Management
Bachelor in International Pastry Management
MSc in International Hospitality Management
Master's Degree in Culinary Leadership & Innovation
There are three undergraduate courses available at Institut Lyfe:
- Bachelor’s in International Culinary Arts Management (3 years)
- Bachelor’s in International Hospitality Management (4 years)
- Bachelor’s in International Pastry Management (3 years)
Usual undergraduate entry requirements:Bachelor’s degree are registered and approved by the Ministry of Higher Education, Innovation and Industry.
This accreditation recognizes the quality and level of courses as well as their international portability.
Find out about average tuition fees for students here.
Learn more about how to apply for an undergraduate course here.
Institut Paul Bocuse (1)
Bachelor (Hons.) in International Hospitality and Restaurant Management
Bachelor in International Culinary Arts Management
Bachelor in International Pastry Management
There are two postgraduate courses at Institut Lyfe:
The usual entry requirements are:
Learn more on how to apply for a postgraduate course here.
Institut Paul Bocuse (1)
MSc in International Hospitality Management
Master's Degree in Culinary Leadership & Innovation
Bachelor (Hons.) in International Hospitality and Restaurant Management
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