Food, Nutrition, and Health Program By University of British Columbia |Top Universities

Food, Nutrition, and Health

Food, Nutrition, and Health

University of British Columbia

UBC Vancouver Campus, Vancouver, Canada
  • QS World University Rankings
    45
  • Degree BSc
  • Study Level Bachelors
  • Subject Biological Sciences
  • Duration 48 months

others shortlisted this program

others shortlisted this program

Explore the economic, ecological, social, and technological components of managed landscapes, agrifood systems, and communities comprising the land, food, nutrition, and health continuum. In Food, Nutrition, and Health, you can customize your degree as you study a broad range of topics related to applied nutrition and the science of nutrition. The Food, Nutrition, and Health program gives you the flexibility to pursue your interests while gaining a deeper knowledge of the food system, including issues related to food production, food security, and the role of nutrition in disease prevention. Choosing from a wide variety of electives, you’ll study a balanced and broad curriculum of your own design as you prepare for a career in the field of professional health.
English language Test