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The Integrated Undergraduate Programme (B.Sc.) in Food Technology embodies our commitment to excellence, equipping students with the knowledge, skills and experience necessary to thrive in the dynamic field of Food Science and Technology. This integrated curriculum blends essential concepts from food science, engineering, technology, nutrition, and business management to provide students with a comprehensive understanding of the entire food processing chain. In this course emphasis will be both on theory and practical learning experiences through classroom teaching, assignments, laboratory sessions, industrial visits, and internships, allowing students to apply knowledge to real-world scenarios and develop essential skills required for success in the industry. Students graduating from this 5-year programme are expected to serve as food scientists and technologists in reputed food industries as well as government and semi-government institutes and organisations. The key feature of this programme is that the courses are taught on a Choice Based Credit System (CBCS) as per NEP 2020 guidelines.
Programme overview
Main Subject
Food Science
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The Integrated Undergraduate Programme (B.Sc.) in Food Technology embodies our commitment to excellence, equipping students with the knowledge, skills and experience necessary to thrive in the dynamic field of Food Science and Technology. This integrated curriculum blends essential concepts from food science, engineering, technology, nutrition, and business management to provide students with a comprehensive understanding of the entire food processing chain. In this course emphasis will be both on theory and practical learning experiences through classroom teaching, assignments, laboratory sessions, industrial visits, and internships, allowing students to apply knowledge to real-world scenarios and develop essential skills required for success in the industry. Students graduating from this 5-year programme are expected to serve as food scientists and technologists in reputed food industries as well as government and semi-government institutes and organisations. The key feature of this programme is that the courses are taught on a Choice Based Credit System (CBCS) as per NEP 2020 guidelines.
Admission Requirements
10 Jun 2025
May-2025
Tuition fees
Domestic
16,800 INR
Domestic (Out of State)
16,800 INR
International
16,800 INR
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Integrated B.Sc./B.Sc. (Hons./ Hons. with Research)-M.Sc. Food Technology
16,800 INRTuition Fee/year
10 Jun, 2025Application Deadline
Food ScienceMain Subject Area
Programme overview
Main Subject
Food Science
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
internships, allowing students to apply knowledge to real-world scenarios and develop essential skills required for success in the industry. Students graduating from this 5-year programme are expected to serve as food scientists and technologists in reputed food industries as well as government and semi-government institutes and organisations. The key feature of this programme is that the courses are taught on a Choice Based Credit System (CBCS) as per NEP 2020 guidelines.
Programme overview
Main Subject
Food Science
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
internships, allowing students to apply knowledge to real-world scenarios and develop essential skills required for success in the industry. Students graduating from this 5-year programme are expected to serve as food scientists and technologists in reputed food industries as well as government and semi-government institutes and organisations. The key feature of this programme is that the courses are taught on a Choice Based Credit System (CBCS) as per NEP 2020 guidelines.
Admission Requirements
Tuition fees
Domestic
Domestic (Out of State)
International
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
How to get a full scholarship
Looking for a fully-funded scholarship to see you into university? Find out how to boost your chances of getting one.
Scholarships to study abroad
Find scholarships to study abroad with our lists of international scholarships – categorized by country, by subject, and by type of student.
Scholarship Applications: Frequently Asked Questions
Get answers to all your questions about scholarship applications, including tips on how to find scholarships and chances of success.
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