Sustainable Agriculture (BAS)

The Bachelor of Applied Science in Sustainable Agriculture degree is unique to North America and is distinguished from other agriculture degree programs by providing a broad scope of study related to sustainable food production as an integral and fundamentally critical element of sustainable human existence. Through a distinctive and exceptional combination of classroom and farm-based learning, the program offers a comprehensive perspective on: The science of agro-ecosystem design and stewardship; Innovative and ecologically sound crop production methods; Sustainable farm business management; and, The economic, social, and environmental challenges facing our food system.