Programme overview

Main Subject

Food Science

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The Department of Food Science is proposing Master Program in Food Science which will give students an opportunity to gain advanced knowledge related to Food Quality and Safety, Food Chemistry and Analysis, Food Processing and Engineering as well as Innovative and Functional Foods. Master program in Food Science is designed to reinforce and enhance the student’s knowledge of scientific principles and processes used to produce safe and high quality foods. The program will provide a science-based professional education that encompasses classroom theory, practical research, and its application. Students will have an opportunity to comprehensively study theoretical and applied aspects of the science, technology, and engineering of foods. An in-depth understanding of science, as it applies to foods, will assist students with interest in career and technical education, to understand the food industry as well as food preparation in their daily life. This program is designed to produce expert food science postgraduate with the knowledge and skills to develop and further excel in the professional world.

Programme overview

Main Subject

Food Science

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The Department of Food Science is proposing Master Program in Food Science which will give students an opportunity to gain advanced knowledge related to Food Quality and Safety, Food Chemistry and Analysis, Food Processing and Engineering as well as Innovative and Functional Foods. Master program in Food Science is designed to reinforce and enhance the student’s knowledge of scientific principles and processes used to produce safe and high quality foods. The program will provide a science-based professional education that encompasses classroom theory, practical research, and its application. Students will have an opportunity to comprehensively study theoretical and applied aspects of the science, technology, and engineering of foods. An in-depth understanding of science, as it applies to foods, will assist students with interest in career and technical education, to understand the food industry as well as food preparation in their daily life. This program is designed to produce expert food science postgraduate with the knowledge and skills to develop and further excel in the professional world.

Admission Requirements

Bachelor GPA

3+

IELTS

6+

Starting Month(s)

Aug

Domestic

Starts from

18,785 USD

International

Starts from

18,785 USD

Scholarships

Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.

To help students navigate this challenging process, we recommend the following articles:

Master of Science in Food Science

Al Ain Campus, Al Ain, United Arab Emirates

18,785 USDTuition Fee/year

Food ScienceMain Subject Area

Programme overview

Main Subject

Degree

Study Level

Study Mode

Programme overview

Main Subject

Degree

Study Level

Study Mode

Admission Requirements

Exam Scores

Important Dates

Tuition Fee

Domestic

International

Scholarships

Scholarships

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