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Explore this exciting culinary program that equips you with the practical skills you need to be a top chef and the entrepreneurial know-how to launch your own business. Choose between pathways in Culinary Arts, Pastry & Chocolate Arts, and Vegetarian Culinary Arts. Graduate after a year of vocational training with a Swiss Grand Diploma in your chosen pathway, or pursue the full three years for a bachelor's degree.
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
BA
Study Level
Undergraduate
Study Mode
On Campus
Explore this exciting culinary program that equips you with the practical skills you need to be a top chef and the entrepreneurial know-how to launch your own business. Choose between pathways in Culinary Arts, Pastry & Chocolate Arts, and Vegetarian Culinary Arts. Graduate after a year of vocational training with a Swiss Grand Diploma in your chosen pathway, or pursue the full three years for a bachelor's degree.
Admission Requirements
55+
5.5+
Recommended minimum age of 18 years
Completed secondary school education (IB Diploma, IBCP Diploma, Maturité, Abitur, French Bac, 2 A-levels, high school diploma or equivalent). Direct entry options or credit transfer options may be available for IBCP, IBDP and BTEC Candidates. For further details or an individual assessment, please kindly contact [email protected]
Candidates with prior learning from other culinary schools or the workplace may also apply. All applications will be considered on an individual basis.
English language proficiency of TOEFL iBT 55 or IELTS academic module 5.5 or OOPT 50+ equivalent. Students who do not have the required English level will be advised to join the English Foundation Program.
3 Years
Jul
Tuition fees
Domestic
164,650 CHF
International
164,650 CHF
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Bachelor of Arts in Culinary Arts
Le Bouveret campus, Le Bouveret, Switzerland
# 8QS Subject Rankings
36 monthsProgramme duration
164,650 CHFTuition Fee/year
Hospitality and Leisure ManagementMain Subject Area
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
BA
Study Level
Undergraduate
Study Mode
On Campus
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
BA
Study Level
Undergraduate
Study Mode
On Campus
Admission Requirements
Tuition fees
Domestic
International
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
How to get a full scholarship
Looking for a fully-funded scholarship to see you into university? Find out how to boost your chances of getting one.
Scholarships to study abroad
Find scholarships to study abroad with our lists of international scholarships – categorized by country, by subject, and by type of student.
Scholarship Applications: Frequently Asked Questions
Get answers to all your questions about scholarship applications, including tips on how to find scholarships and chances of success.
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