Bachelor (Hons.) in International Hospitality and Restaurant Management 48 months Undergraduate Program By Institut Lyfe (formerly Institut Paul Bocuse) |Top Universities
Subject Ranking

# 51-100QS Subject Rankings

Program Duration

48 monthsProgram duration

Tuitionfee

12,000 EURTuition Fee/year

Application Deadline

16 Jul, 2025Application Deadline

Program overview

Main Subject

Hospitality and Leisure Management

Degree

BS

Study Level

Undergraduate

Study Mode

On Campus

With a flair for building relationships, curiosity and natural people skills, you want to bring a different perspective on international management to the hospitality, restaurant, and wine and beverage sectors, innovating and creating unique customer experiences ?

Our four-year program develops all the managerial and operational skills you need for a succesful career in the global hospitality and tourism sector. You will become an experienced professional in the hospitality and tourism sector, agile and mobile, capable of managing a business in the hospitality industry, a 5-star hotel or resort, a luxury resort or boutique hotel, holding a managerial role in a large group, or creating your own guest accommodation establishment, in France and around the world.


On the 4th year, you'll have to choose a specialisation that will make a difference by acquiring solid expertise, accessing high value-added roles and boosting your employability by standing out from the crowd.

  • International Wine, Spirits and Beverage Management
  • Design and Marketing for Hotel Brands
  • Strategic Events Management and Communication
  • Financial and Strategic Analysis of the International Hospitality Industry
  • Restaurant and Hospitality Business Management and Entrepreneurship
  • Hotel Management and Operational Management

Program overview

Main Subject

Hospitality and Leisure Management

Degree

BS

Study Level

Undergraduate

Study Mode

On Campus

With a flair for building relationships, curiosity and natural people skills, you want to bring a different perspective on international management to the hospitality, restaurant, and wine and beverage sectors, innovating and creating unique customer experiences ?

Our four-year program develops all the managerial and operational skills you need for a succesful career in the global hospitality and tourism sector. You will become an experienced professional in the hospitality and tourism sector, agile and mobile, capable of managing a business in the hospitality industry, a 5-star hotel or resort, a luxury resort or boutique hotel, holding a managerial role in a large group, or creating your own guest accommodation establishment, in France and around the world.


On the 4th year, you'll have to choose a specialisation that will make a difference by acquiring solid expertise, accessing high value-added roles and boosting your employability by standing out from the crowd.

  • International Wine, Spirits and Beverage Management
  • Design and Marketing for Hotel Brands
  • Strategic Events Management and Communication
  • Financial and Strategic Analysis of the International Hospitality Industry
  • Restaurant and Hospitality Business Management and Entrepreneurship
  • Hotel Management and Operational Management

Admission Requirements

6+
Selection: tests, English test and individual interview (remotely). Our Bachelor program is also open in the 3rd year, according to conditions, to holders of a 2-year higher education degree or equivalent in the field of hospitality.

16 Jul 2025
4 Years
Sep-2025

Tuition fees

Domestic
12,000 EUR
International
12,000 EUR

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