36 monthsProgramme duration
161 EURTuition Fee/year
SepStarting Month
Programme overview
Main Subject
Engineering - Chemical
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
You will become a chemical and food engineer, a professional figure in which a basic chemical culture, necessary to understand the nature of the processes and substances handled, is combined with an engineering approach aimed at problem solving and whose primary objective is the industrial-scale realization of production processes.
You will therefore be able to work competently and versatilely in a variety of industrial engineering fields such as corporations, companies, and public administrations, often dealing not only with chemical phenomena, but also with the many aspects related to a production process: from the transfer of matter and energy to managerial and economic factors, from safety issues to energy and environmental ones. For these characteristics the chemical and food engineer differs from the pure chemist.
Programme overview
Main Subject
Engineering - Chemical
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
You will become a chemical and food engineer, a professional figure in which a basic chemical culture, necessary to understand the nature of the processes and substances handled, is combined with an engineering approach aimed at problem solving and whose primary objective is the industrial-scale realization of production processes.
You will therefore be able to work competently and versatilely in a variety of industrial engineering fields such as corporations, companies, and public administrations, often dealing not only with chemical phenomena, but also with the many aspects related to a production process: from the transfer of matter and energy to managerial and economic factors, from safety issues to energy and environmental ones. For these characteristics the chemical and food engineer differs from the pure chemist.
Admission Requirements
Tuition fees
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