Food Science (MSc) 24 months Postgraduate Programme By University of Manitoba |TopUniversities
Programme Duration

24 monthsProgramme duration

Main Subject Area

Food ScienceMain Subject Area

Programme overview

Main Subject

Food Science

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The Master of Science (Food Science) program focuses on food processing and food safety, with particular emphasis on relationships with food quality and acceptability. Students will research a variety of areas including food microbiology, product development and processing and food safety and quality.

Programme overview

Main Subject

Food Science

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The Master of Science (Food Science) program focuses on food processing and food safety, with particular emphasis on relationships with food quality and acceptability. Students will research a variety of areas including food microbiology, product development and processing and food safety and quality.

Admission Requirements

6.5+
86+
3.5+

2 Years
Jan
May

Scholarships

Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.

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