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The master's programme focuses on the interface between chemistry, biology and medicine, with engineering as a common working tool. It provides students with competencies on how to use engineering principles in the analysis and manipulation of biological systems to solve problems across a spectrum of important applications.
The programme thus covers the broad base of knowledge from genetics to process engineering provided by expertise from the Departments of Biology and Biology engineering, Chemistry and Chemical engineering and Physics, at Chalmers, and the units of Chemistry and molecular biology and Biochemistry, at the University of Gothenburg.
Why apply
Biotechnology Chalmers University of Technology In recent decades, gene modification has revolutionized the biotechnology industry, giving rise to countless new products and improving established processes. However, biotechnology, as practiced today, is much more than recombinant DNA technology, cellular biology, microbiology and biochemistry.
It also embraces process design, engineering, modelling and control.
The practical applications of biotechnology include age-old techniques such as brewing, fermentation and cheese making, all of which are still important today. The introduction of new techniques based on fundamental biological research has resulted in major advances. Microorganisms and cells (or parts thereof) are utilized to produce valuable products, and new medicines are products of biotechnology.
Topics covered
The subjects of tissue engineering and applied microbiology are fundamental areas in the Biotechnology master’s programme. The courses included in the programme plan handle topics such as biomaterials, metabolic systems and industrial biomedicine.
There are also different tracks within the programme. For example, the Food and health track where you can find the course Food technology and sustainable food systems. This course focuses on the application of food science and engineering principles into sustainable product development and industrial production along the food chain. The programme also offers the track Biomaterials and tissue engineering. This track includes, among others, the course Tissue engineering which provides a general understanding of tissue growth and development, as well as the tools and theoretical information needed to design tissues and organs.
The master's programme focuses on the interface between chemistry, biology and medicine, with engineering as a common working tool. It provides students with competencies on how to use engineering principles in the analysis and manipulation of biological systems to solve problems across a spectrum of important applications.
The programme thus covers the broad base of knowledge from genetics to process engineering provided by expertise from the Departments of Biology and Biology engineering, Chemistry and Chemical engineering and Physics, at Chalmers, and the units of Chemistry and molecular biology and Biochemistry, at the University of Gothenburg.
Why apply
Biotechnology Chalmers University of Technology In recent decades, gene modification has revolutionized the biotechnology industry, giving rise to countless new products and improving established processes. However, biotechnology, as practiced today, is much more than recombinant DNA technology, cellular biology, microbiology and biochemistry.
It also embraces process design, engineering, modelling and control.
The practical applications of biotechnology include age-old techniques such as brewing, fermentation and cheese making, all of which are still important today. The introduction of new techniques based on fundamental biological research has resulted in major advances. Microorganisms and cells (or parts thereof) are utilized to produce valuable products, and new medicines are products of biotechnology.
Topics covered
The subjects of tissue engineering and applied microbiology are fundamental areas in the Biotechnology master’s programme. The courses included in the programme plan handle topics such as biomaterials, metabolic systems and industrial biomedicine.
There are also different tracks within the programme. For example, the Food and health track where you can find the course Food technology and sustainable food systems. This course focuses on the application of food science and engineering principles into sustainable product development and industrial production along the food chain. The programme also offers the track Biomaterials and tissue engineering. This track includes, among others, the course Tissue engineering which provides a general understanding of tissue growth and development, as well as the tools and theoretical information needed to design tissues and organs.
Bachelor’s degree (or equivalent) with a major in: Bioengineering, Biotechnology, Chemical engineering or Chemistry
Prerequisites: Mathematics (at least 30 cr. including Linear algebra, Multivariable analysis, Differential equations and Mathematical statistics), Chemistry (at least 30 cr.) and additional Bioscience (at least 7,5 cr. e.g. biochemistry, biotechnology, microbiology, cell biology, genetics and/or physiology)
Preferable course experience: Cell and Molecular biology, Microbiology, Programming in Matlab
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
Chalmers University of Technology offers 39Master’sProgrammestaught in English for in the areas of Engineering, Architecture and Technology Management. Over a third of the students enrolled on our Master’s Programmes are international students. Fee-paying students have numerous scholarshipopportunities.
The composition and content of Chalmers’ Masters programmes is strongly linked to the needs of the industry. Prominent multinational companies are regularly consulted and included in the process of developing and improving the Master’s Programmes so as to ensure that students are job-ready upon graduation. It is consequently no surprise that Chalmers ranks high in the QS category Employer Reputation.
Chalmers’ Careers Service helps students find a job in today’s competitive market. In addition to seminars and workshops, students have access to career and job search advice. The Chalmers Careers Service works with many employers, consultants, alumni and other universities in order to help students find job opportunities.
All International Masters students have the option of taking Swedish language course for all Master’s students. The cost of the course is included in the tuition fee.
Application period for Master's programmes starts in Mid October - Mid January every year.
Biotechnology, MSc
Campus Johanneberg, Gothenburg, Sweden
# 301-350QS Subject Rankings
24 monthsProgram duration
160,000 SEKTuition Fee/year
YesScholarships
Program overview
Main Subject
Biological Sciences
Degree
MSc
Study Level
Masters
Study Mode
On Campus
Biotechnology master's programme at Chalmers
The master's programme focuses on the interface between chemistry, biology and medicine, with engineering as a common working tool. It provides students with competencies on how to use engineering principles in the analysis and manipulation of biological systems to solve problems across a spectrum of important applications.
The programme thus covers the broad base of knowledge from genetics to process engineering provided by expertise from the Departments of Biology and Biology engineering, Chemistry and Chemical engineering and Physics, at Chalmers, and the units of Chemistry and molecular biology and Biochemistry, at the University of Gothenburg.
Why apply
Biotechnology Chalmers University of Technology In recent decades, gene modification has revolutionized the biotechnology industry, giving rise to countless new products and improving established processes. However, biotechnology, as practiced today, is much more than recombinant DNA technology, cellular biology, microbiology and biochemistry.
It also embraces process design, engineering, modelling and control.
The practical applications of biotechnology include age-old techniques such as brewing, fermentation and cheese making, all of which are still important today. The introduction of new techniques based on fundamental biological research has resulted in major advances. Microorganisms and cells (or parts thereof) are utilized to produce valuable products, and new medicines are products of biotechnology.
Topics covered
The subjects of tissue engineering and applied microbiology are fundamental areas in the Biotechnology master’s programme. The courses included in the programme plan handle topics such as biomaterials, metabolic systems and industrial biomedicine.
There are also different tracks within the programme. For example, the Food and health track where you can find the course Food technology and sustainable food systems. This course focuses on the application of food science and engineering principles into sustainable product development and industrial production along the food chain. The programme also offers the track Biomaterials and tissue engineering. This track includes, among others, the course Tissue engineering which provides a general understanding of tissue growth and development, as well as the tools and theoretical information needed to design tissues and organs.
Program overview
Main Subject
Biological Sciences
Degree
MSc
Study Level
Masters
Study Mode
On Campus
Biotechnology master's programme at Chalmers
The master's programme focuses on the interface between chemistry, biology and medicine, with engineering as a common working tool. It provides students with competencies on how to use engineering principles in the analysis and manipulation of biological systems to solve problems across a spectrum of important applications.
The programme thus covers the broad base of knowledge from genetics to process engineering provided by expertise from the Departments of Biology and Biology engineering, Chemistry and Chemical engineering and Physics, at Chalmers, and the units of Chemistry and molecular biology and Biochemistry, at the University of Gothenburg.
Why apply
Biotechnology Chalmers University of Technology In recent decades, gene modification has revolutionized the biotechnology industry, giving rise to countless new products and improving established processes. However, biotechnology, as practiced today, is much more than recombinant DNA technology, cellular biology, microbiology and biochemistry.
It also embraces process design, engineering, modelling and control.
The practical applications of biotechnology include age-old techniques such as brewing, fermentation and cheese making, all of which are still important today. The introduction of new techniques based on fundamental biological research has resulted in major advances. Microorganisms and cells (or parts thereof) are utilized to produce valuable products, and new medicines are products of biotechnology.
Topics covered
The subjects of tissue engineering and applied microbiology are fundamental areas in the Biotechnology master’s programme. The courses included in the programme plan handle topics such as biomaterials, metabolic systems and industrial biomedicine.
There are also different tracks within the programme. For example, the Food and health track where you can find the course Food technology and sustainable food systems. This course focuses on the application of food science and engineering principles into sustainable product development and industrial production along the food chain. The programme also offers the track Biomaterials and tissue engineering. This track includes, among others, the course Tissue engineering which provides a general understanding of tissue growth and development, as well as the tools and theoretical information needed to design tissues and organs.
Admission requirements
Exam Scores
Important Dates
Tuition fee and scholarships
Tuition Fee
Scholarships
Domestic Students
International Students
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
In this guide you will find:
Where to look for scholarship opportunities
How to apply to scholarships relevant to you
A list of available scholarships around the world
A scholarship application checklist
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Chalmers University of Technology offers 39 Master’s Programmes taught in English for in the areas of Engineering, Architecture and Technology Management. Over a third of the students enrolled on our Master’s Programmes are international students. Fee-paying students have numerous scholarship opportunities.
The composition and content of Chalmers’ Masters programmes is strongly linked to the needs of the industry. Prominent multinational companies are regularly consulted and included in the process of developing and improving the Master’s Programmes so as to ensure that students are job-ready upon graduation. It is consequently no surprise that Chalmers ranks high in the QS category Employer Reputation.
Chalmers’ Careers Service helps students find a job in today’s competitive market. In addition to seminars and workshops, students have access to career and job search advice. The Chalmers Careers Service works with many employers, consultants, alumni and other universities in order to help students find job opportunities.
All International Masters students have the option of taking Swedish language course for all Master’s students. The cost of the course is included in the tuition fee.
Application period for Master's programmes starts in Mid October - Mid January every year.
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