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Hospitality and Leisure ManagementMain Subject Area
Program overview
Main Subject
Hospitality and Leisure Management
Degree
BSc
Study Level
Undergraduate
This course is designed for anyone who has previously studied a relevant subject (up to Level 5) and will enhance your understanding of practical bakery subjects, while also focusing on the technical and managerial skills required to be successful in the industry. You will critically evaluate technology and current food nutrition trends related to bakery and patisserie products. Our bakery top-up course provides a unique opportunity for you to research a live project with industry support. You will also have access to our industry standard bakeries and kitchen facilities on campus, as well as our state-of-the-art Food Science and Innovation Suite, helping you to boost your scientific and technological understanding of the baking industry. What’s more, our fantastic connections with major bakery and confectionery organisations will provide you with a range of industry-related visits, expert guest lectures and further work opportunities.
Program overview
Main Subject
Hospitality and Leisure Management
Degree
BSc
Study Level
Undergraduate
This course is designed for anyone who has previously studied a relevant subject (up to Level 5) and will enhance your understanding of practical bakery subjects, while also focusing on the technical and managerial skills required to be successful in the industry. You will critically evaluate technology and current food nutrition trends related to bakery and patisserie products. Our bakery top-up course provides a unique opportunity for you to research a live project with industry support. You will also have access to our industry standard bakeries and kitchen facilities on campus, as well as our state-of-the-art Food Science and Innovation Suite, helping you to boost your scientific and technological understanding of the baking industry. What’s more, our fantastic connections with major bakery and confectionery organisations will provide you with a range of industry-related visits, expert guest lectures and further work opportunities.
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
With an undergraduate degree from UCB, it feels like nothing can stop you.
University College Birmingham excels at delivering career-focused, vocational degrees.
Whether you are looking to work in the food profession, hospitality and events, tourism, childcare, high-level makeup or sport, we can equip you with the skills to succeed. The majority of our courses are accredited by the University of Birmingham and our own foundation degrees, full BAs and BScs are highly valued by industry.
Choosing what and where to study for your Degree are two of the most important decisions you are ever going to have to make. The choices available to you are greater than ever before. It is important that the decisions you are about to make are the right ones for you as they will affect not just your time at university but also your future career and life chances. University College Birmingham is accredited by The University of Birmingham which means that, alongside our own Degrees, many of the Foundation Degrees, BA and BSc programmes included in on our website lead to Degrees of The University of Birmingham. We believe University College Birmingham is the right place for you to study but don’t just take our word for it. Why not come along to one of our Open Days, have a look at what we have to offer and take the opportunity to speak to staff and current students.
University College Birmingham offers a range of postgraduate degrees (MA, MSc, diploma/certificate, pre-masters) in specialised areas of education, tourism, hospitality, marketing management, culinary arts, youth work and business. The vast majority of the courses are accredited by the University of Birmingham and there are opportunities for flexible, part-time study.
Looking to boost your earning potential? According to the Department for Education’s Graduate Labour Market Statistics 2019, postgraduates earn on average £8,000 a year more than their undergraduate counterparts.
Bakery and Patisserie Technology BSc ( Hons) Top-up
Summer Row, Birmingham, United Kingdom
12 monthsProgram duration
Hospitality and Leisure ManagementMain Subject Area
Program overview
Main Subject
Hospitality and Leisure Management
Degree
BSc
Study Level
Undergraduate
Program overview
Main Subject
Hospitality and Leisure Management
Degree
BSc
Study Level
Undergraduate
Admission requirements
Exam Scores
Tuition fee and scholarships
Scholarships
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
In this guide you will find:
Where to look for scholarship opportunities
How to apply to scholarships relevant to you
A list of available scholarships around the world
A scholarship application checklist
More programs from the university
Bachelor UG
Master PG
With an undergraduate degree from UCB, it feels like nothing can stop you.
University College Birmingham excels at delivering career-focused, vocational degrees.
Whether you are looking to work in the food profession, hospitality and events, tourism, childcare, high-level makeup or sport, we can equip you with the skills to succeed. The majority of our courses are accredited by the University of Birmingham and our own foundation degrees, full BAs and BScs are highly valued by industry.
Choosing what and where to study for your Degree are two of the most important decisions you are ever going to have to make. The choices available to you are greater than ever before. It is important that the decisions you are about to make are the right ones for you as they will affect not just your time at university but also your future career and life chances. University College Birmingham is accredited by The University of Birmingham which means that, alongside our own Degrees, many of the Foundation Degrees, BA and BSc programmes included in on our website lead to Degrees of The University of Birmingham. We believe University College Birmingham is the right place for you to study but don’t just take our word for it. Why not come along to one of our Open Days, have a look at what we have to offer and take the opportunity to speak to staff and current students.Arts and Humanities (4)
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Business and Management (4)
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Digital Marketing
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Early Childhood Studies
Events Management BA (Hons) Top-up
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Food Development and Innovation BSc (Hons) Top-up
Food and Nutrition
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Hospitality Business Management BA (Hons) Top-up
Hospitality and Tourism Management
Hospitality and Tourism Management BA (Hons) Top-up
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International Hospitality & Tourism Management
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International Hospitality & Tourism Management Top-up
International Tourism Business Management BA (Hons) Top-up
International Tourism Management
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Sport and Fitness Studies
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Sports Management
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Sports Therapy
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Strength, Conditioning and Sports Nutrition
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Youth, Community & Families
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University College Birmingham offers a range of postgraduate degrees (MA, MSc, diploma/certificate, pre-masters) in specialised areas of education, tourism, hospitality, marketing management, culinary arts, youth work and business. The vast majority of the courses are accredited by the University of Birmingham and there are opportunities for flexible, part-time study.
Looking to boost your earning potential? According to the Department for Education’s Graduate Labour Market Statistics 2019, postgraduates earn on average £8,000 a year more than their undergraduate counterparts.
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Enterprise Management
Enterprise Management
Finance and Accounting
Finance and Accounting
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Social Sciences and Management (2)
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Culinary Arts Management
Education and Learning
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Hospitality with Tourism Management
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Marketing Management for Events, Hospitality and Tourism
Prosthetics for Film and Television
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