Agro-Environmental Sciences 48 months Undergraduate Programme By McGill University |TopUniversities
Subject Ranking

# =79QS Subject Rankings

Programme Duration

48 monthsProgramme duration

Tuitionfee

30,657 CADTuition Fee/year

Main Subject Area

Agriculture and ForestryMain Subject Area

Programme overview

Main Subject

Agriculture and Forestry

Degree

BSc

Study Level

Undergraduate

Study Mode

On Campus

Feeding the world is one of the biggest challenges we face today. Sustainable agricultural and food production systems are essential for meeting the growing global demand for food, fuel and fibre. Since food production also affects the environment, food systems must be designed with the protection of water, soil, and biodiversity in mind. 

In this program, you can be part of this growing, interdisciplinary, solution-oriented field. This major provides training in the science, biology and management of cultivated plants and animals. It will teach you how to produce food while protecting the environment. 

Practical experience is key: We have unique facilities where you can practice what you learn. Our on-campus farm includes crop fields, orchards, greenhouses, and dairy, swine and poultry facilities for hands-on experiences. Much of what we grow on the farm is used by McGill Food and Dining Services, so as you learn, you can help feed your fellow McGill students!  

This major must be taken with at least one specialization. The recommended specializations are:
  • Animal Production
  • Ecological Agriculture
  • Plant Production
  • Professional Agrology

Programme overview

Main Subject

Agriculture and Forestry

Degree

BSc

Study Level

Undergraduate

Study Mode

On Campus

Feeding the world is one of the biggest challenges we face today. Sustainable agricultural and food production systems are essential for meeting the growing global demand for food, fuel and fibre. Since food production also affects the environment, food systems must be designed with the protection of water, soil, and biodiversity in mind. 

In this program, you can be part of this growing, interdisciplinary, solution-oriented field. This major provides training in the science, biology and management of cultivated plants and animals. It will teach you how to produce food while protecting the environment. 

Practical experience is key: We have unique facilities where you can practice what you learn. Our on-campus farm includes crop fields, orchards, greenhouses, and dairy, swine and poultry facilities for hands-on experiences. Much of what we grow on the farm is used by McGill Food and Dining Services, so as you learn, you can help feed your fellow McGill students!  

This major must be taken with at least one specialization. The recommended specializations are:
  • Animal Production
  • Ecological Agriculture
  • Plant Production
  • Professional Agrology

Admission Requirements

65+
90+
6.5+

4 Years
Sep

Domestic
2,967 CAD
International
30,657 CAD

Scholarships

Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.

To help students navigate this challenging process, we recommend the following articles:

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