Master of Food Safety and Technology
24 monthsProgramme duration
54,318 USDTuition Fee/year
SepStarting Month
Programme overview
Main Subject
Food Science
Degree
Other
Study Level
Masters
Study Mode
On Campus
Programme overview
Main Subject
Food Science
Degree
Other
Study Level
Masters
Study Mode
On Campus
Admission Requirements
A cumulative undergraduate GPA of 3.0 on a 4.0 scale is required, as well as a GRE score of 295 (verbal and quantitative). A TOEFL score of 550 (paper), 213 (computer), and 80 (internet) is required for international applicants.
Students applying for non-thesis academic programs with an undergraduate degree from a major United States university with a cumulative GPA of 3.0/4.0 or higher may not be required to submit a GRE score.
Tuition fees
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