Food Science (Taught) Postgraduate Program By University of British Columbia |Top Universities
Subject Ranking

# =46QS Subject Rankings

Tuitionfee

17,554 CADTuition Fee/year

Main Subject Area

ChemistryMain Subject Area

Program overview

Main Subject

Chemistry

Degree

MSc

Study Level

Masters

Food scientists integrate and apply fundamental knowledge from multiple disciplines to ensure a safe, nutritious, sustainable and high quality food supply, and to establish scientifically sound principles that guide policy and regulations pertaining to food...
Read more

Program overview

Main Subject

Chemistry

Degree

MSc

Study Level

Masters

Food scientists integrate and apply fundamental knowledge from multiple disciplines to ensure a safe, nutritious, sustainable and high quality food supply, and to establish scientifically sound principles that guide policy and regulations pertaining to food...
Read more

Admission Requirements

6+
90+
3+

Supervisor commitment required prior to application. Please check with the University for further entry requirements.

Jan-2000

Tuition fees

Domestic Students

9,992 CAD
-

International Students

17,554 CAD
-

Scholarships

Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.

To help students navigate this challenging process, we recommend the following articles:

QS subject rankings

Subject: Chemistry

Created with Highcharts 9.1.0110203040506070
  • 2013
    #=40
  • 2014
    #45
  • 2015
    #51-100
  • 2016
    #51-100
  • 2017
    #44
  • 2018
    #=47
  • 2019
    #=41
  • 2020
    #33
  • 2021
    #38
  • 2022
    #48
  • 2023
    #49
  • 2024
    #=38
  • 2025
    #=46

Ranking criteria

Overall
78.1
Academic Reputation
77.4
Citations per Paper
89
Employer Reputation
82.7
H-index Citations
74.3
International Research Network
60.7

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