Food Science and Technology 24 months Postgraduate Programme By Chulalongkorn University |TopUniversities
Programme Duration

24 monthsProgramme duration

Main Subject Area

Food ScienceMain Subject Area

Programme overview

Main Subject

Food Science

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The Master of Science program in Food Science and Technology (International Program) offered by the Department of Food Technology, Faculty of Science, was established in 2009. The program is open for Thais and non-Thai residents.  The curriculum is aimed at giving students advanced practical skills and comprehensive knowledge in food processing, food research, and development, as well as food quality control and safety. The courses are taught in English. The program is a minimum of 2 years.

Programme overview

Main Subject

Food Science

Degree

MSc

Study Level

Masters

Study Mode

On Campus

The Master of Science program in Food Science and Technology (International Program) offered by the Department of Food Technology, Faculty of Science, was established in 2009. The program is open for Thais and non-Thai residents.  The curriculum is aimed at giving students advanced practical skills and comprehensive knowledge in food processing, food research, and development, as well as food quality control and safety. The courses are taught in English. The program is a minimum of 2 years.

Admission Requirements

2 Years
Aug

Scholarships

Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.

To help students navigate this challenging process, we recommend the following articles:

More programmes from the university

Postgrad Programmes 126