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The patisserie world is a dynamic and rapidly growing industry with new trends emerging ever so often. To stay ahead in this competitive market, you need to be in the know with the latest techniques and trends. You must vigorously train in creativity and detailing, and prepare yourself to lead and be business savvy in running entire operations that can range from handling cleanliness and safety issues to controlling cost and quality.
Bachelor in Patisserie Arts at Management and Science University will prepare you for these challenges and the pace of the baking industry. Experience working abroad under the guidance of international pastry chefs when you embark on the MSU Global Internship Programme, giving you a competitive edge in the food and beverage industry.
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The patisserie world is a dynamic and rapidly growing industry with new trends emerging ever so often. To stay ahead in this competitive market, you need to be in the know with the latest techniques and trends. You must vigorously train in creativity and detailing, and prepare yourself to lead and be business savvy in running entire operations that can range from handling cleanliness and safety issues to controlling cost and quality.
Bachelor in Patisserie Arts at Management and Science University will prepare you for these challenges and the pace of the baking industry. Experience working abroad under the guidance of international pastry chefs when you embark on the MSU Global Internship Programme, giving you a competitive edge in the food and beverage industry.
Admission Requirements
5+
ENTRANCE QUALIFICATION BASED ON PROGRAM STANDARD (HOSPITALITY AND TOURISM):
A pass in STPM with a minimum of Grade C (GP 2.00) in any two (2) subjects, or its equivalent; OR
A pass in STAM with a minimum grade of Jayyid or its equivalent; OR
Matriculation / Foundation with a minimum CGPA of 2.00 or its equivalent; OR
A Diploma (Level 4, MQF) with a minimum CGPA of 2.00 or its equivalent.
Note: International students are required to achieve a minimum score of 5.0 in IELTS OR Band 3 in MUET or its equivalent.
3 Years
Sep
Tuition fees
Domestic
13,256 USD
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Bachelor in Patisserie Arts (Hons)
Shah Alam Campus, Shah Alam, Malaysia
# 36QS Subject Rankings
36 monthsProgramme duration
Hospitality and Leisure ManagementMain Subject Area
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The patisserie world is a dynamic and rapidly growing industry with new trends emerging ever so often. To stay ahead in this competitive market, you need to be in the know with the latest techniques and trends. You must vigorously train in creativity and detailing, and prepare yourself to lead and be business savvy in running entire operations that can range from handling cleanliness and safety issues to controlling cost and quality.
Bachelor in Patisserie Arts at Management and Science University will prepare you for these challenges and the pace of the baking industry. Experience working abroad under the guidance of international pastry chefs when you embark on the MSU Global Internship Programme, giving you a competitive edge in the food and beverage industry.
Programme overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The patisserie world is a dynamic and rapidly growing industry with new trends emerging ever so often. To stay ahead in this competitive market, you need to be in the know with the latest techniques and trends. You must vigorously train in creativity and detailing, and prepare yourself to lead and be business savvy in running entire operations that can range from handling cleanliness and safety issues to controlling cost and quality.
Bachelor in Patisserie Arts at Management and Science University will prepare you for these challenges and the pace of the baking industry. Experience working abroad under the guidance of international pastry chefs when you embark on the MSU Global Internship Programme, giving you a competitive edge in the food and beverage industry.
Admission Requirements
ENTRANCE QUALIFICATION BASED ON PROGRAM STANDARD (HOSPITALITY AND TOURISM):
Note: International students are required to achieve a minimum score of 5.0 in IELTS OR Band 3 in MUET or its equivalent.
Tuition fees
Domestic
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
How to get a full scholarship
Looking for a fully-funded scholarship to see you into university? Find out how to boost your chances of getting one.
Scholarships to study abroad
Find scholarships to study abroad with our lists of international scholarships – categorized by country, by subject, and by type of student.
Scholarship Applications: Frequently Asked Questions
Get answers to all your questions about scholarship applications, including tips on how to find scholarships and chances of success.
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