B.S. in Animal and Veterinary Science: Production 48 months Undergraduate Programme By University of Idaho |TopUniversities

B.S. in Animal and Veterinary Science: Production

Programme Duration

48 monthsProgramme duration

Main Subject Area

Veterinary ScienceMain Subject Area

Programme overview

Main Subject

Veterinary Science

Degree

Other

Study Level

Undergraduate

Livestock for food and consumer products. Raising and managing animals for meat, milk and other products requires both specialized livestock knowledge and business savvy. In this program, you will explore how to breed and care for livestock through the study of animal science topics like reproduction, nutrition, growth and health. You will gain practical business skills for the day-to-day management of livestock operations at a dairy, feedlot or ranch. Much of your education will take place in the meat science lab and animal centers, where you might learn how to maximize the value of retail cuts or gain hand-on experience with purebred cows and breeding Suffolk ewes. This program could be a good fit if you: Enjoy learning about animal biology Are interested in the livestock industry Want to gain business skills Are involved in 4-H or other agriculture-related activities Career outcomes: With this degree, you could become a/an: Production manager Business owner Ranch manager Research technician Sales representative Marketing director Consultant Analyst

Programme overview

Main Subject

Veterinary Science

Degree

Other

Study Level

Undergraduate

Livestock for food and consumer products. Raising and managing animals for meat, milk and other products requires both specialized livestock knowledge and business savvy. In this program, you will explore how to breed and care for livestock through the study of animal science topics like reproduction, nutrition, growth and health. You will gain practical business skills for the day-to-day management of livestock operations at a dairy, feedlot or ranch. Much of your education will take place in the meat science lab and animal centers, where you might learn how to maximize the value of retail cuts or gain hand-on experience with purebred cows and breeding Suffolk ewes. This program could be a good fit if you: Enjoy learning about animal biology Are interested in the livestock industry Want to gain business skills Are involved in 4-H or other agriculture-related activities Career outcomes: With this degree, you could become a/an: Production manager Business owner Ranch manager Research technician Sales representative Marketing director Consultant Analyst

Admission Requirements

6+
Applicants must have a 2.5 on a 4.0 GPA scale is required from secondary school. Students must meet criteria for admission to university level study in home country. Other English Language Requirements accepted: TOEFL (Test of English as a Foreign Language) minimum score of 525 on the paper test; Completion of the University of Idaho American Language and Culture Program (ALCP); SAT critical reading minimum score of 500; Completion from Lewis-Clark State College Institute of Intensive English Bridge Program; Pearson (PTE) Academic score of 48; ELS Language Centers, pass of Level 112; Cambridge CAE (Certificate of Advanced English), pass; Cambridge CPE (Certificate of Proficiency in English), pass; Cambridge International "O" Levels, pass; MELAB (Michigan English Language Assessment Battery) score of 74.

48 Months
Jan-2000

Tuition fees

Domestic
0 USD
International
0 USD

Scholarships

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