B.S. in Food and Nutrition: Dietetics 48 months Undergraduate Programme By University of Idaho |TopUniversities
Programme Duration

48 monthsProgramme duration

Starting Month

Jan-2000Starting Month

Programme overview

Main Subject

Medicine Related Studies

Degree

Other

Study Level

Undergraduate

Study Mode

Online

The science behind a thriving body. The human body is a complex machine. To keep it running smoothly, it must be fueled properly. In this program, you will explore the nutritional needs of the body and examine the role of vitamins, minerals, proteins, fats and carbohydrates in the body’s biochemical processes. Learn to apply this knowledge to advise clients about their diets, help children eat healthier foods, or create nutrition plans for hospitals, nursing homes, and other clinical environments. Students who complete this program are eligible to take the Registered Dietitian (R.D.) exam for practice as a licensed dietitian in a variety of settings. This program could be a good fit if you: Are interested in food and nutrition Lead a healthy lifestyle Like chemistry and biology Work well with people Have strong communication skills Career outcomes: With this degree, you could become a/an: Clinical dietician Community dietician Health educator Management dietician Independent consultant

Programme overview

Main Subject

Medicine Related Studies

Degree

Other

Study Level

Undergraduate

Study Mode

Online

The science behind a thriving body. The human body is a complex machine. To keep it running smoothly, it must be fueled properly. In this program, you will explore the nutritional needs of the body and examine the role of vitamins, minerals, proteins, fats and carbohydrates in the body’s biochemical processes. Learn to apply this knowledge to advise clients about their diets, help children eat healthier foods, or create nutrition plans for hospitals, nursing homes, and other clinical environments. Students who complete this program are eligible to take the Registered Dietitian (R.D.) exam for practice as a licensed dietitian in a variety of settings. This program could be a good fit if you: Are interested in food and nutrition Lead a healthy lifestyle Like chemistry and biology Work well with people Have strong communication skills Career outcomes: With this degree, you could become a/an: Clinical dietician Community dietician Health educator Management dietician Independent consultant

Admission Requirements

6.5+
115+
79+
58+
Applicants must have a 2.5 on a 4.0 GPA scale is required from secondary school. Students must meet criteria for admission to university level study in home country. Other English Language Requirements accepted: TOEFL (Test of English as a Foreign Language) minimum score of 525 on the paper test; Completion of the University of Idaho American Language and Culture Program (ALCP); SAT critical reading minimum score of 500; Completion from Lewis-Clark State College Institute of Intensive English Bridge Program; Pearson (PTE) Academic score of 48; ELS Language Centers, pass of Level 112; Cambridge CAE (Certificate of Advanced English), pass; Cambridge CPE (Certificate of Proficiency in English), pass; Cambridge International "O" Levels, pass; MELAB (Michigan English Language Assessment Battery) score of 74.

48 Months
Jan-2000

Tuition fees

Domestic
0 USD
International
0 USD

Scholarships

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