Ferrandi Paris

  Created 102 years ago,  FERRANDI Paris is a hub of discovery, inspiration, and sharing of ideas, where cuisine meets management, art, science, technology, and innovation.  The school trains elite professionals, and innovators in the gastronomy and hospitality management industries, both in France and internationally. Renowned for constantly delivering excellence, FERRANDI Paris' approach to teaching focuses on the mastery of fundamental skills, the ability to innovate, the acquisition of managerial and entrepreneurial skills, and hands-on practice. Across its 5 campuses, it brings together the top names in the sector to address issues surrounding the renewal of the hospitality industry and culinary creativity. From professional training programs to degree programs in hospitality management and culinary arts, FERRANDI Paris can offer excellence to students from all parts of the world and help them get to the next level.