Master of Viticulture and Oenology 36 months Postgraduate Programme By Charles Sturt University |TopUniversities
Subject Ranking

# 301-350QS Subject Rankings

Programme Duration

36 monthsProgramme duration

Tuitionfee

46,560 AUDTuition Fee/year

Main Subject Area

Agriculture and ForestryMain Subject Area

Programme overview

Main Subject

Agriculture and Forestry

Study Level

Masters

Study Mode

Online

The Master of Viticulture and Oenology promotes advanced knowledge in viticulture and wine science. It will develop your capacity for critical reflection through independent research and analysis.Become a leader and innovator in the wine industry with a Master of Viticulture and Oenology from Charles Sturt University. Building on your previous qualifications and experience, this degree will equip you with the advanced knowledge needed to identify and solve challenges facing the grape and wine industry. Charles Sturt University has contributed to the grape and wine industry since 1975, delivering unique courses that blend science, business and practical training for wine industry personnel. Our ongoing alliances with the Australian Research Council, NSW Department of Primary Industries and the NSW Wine Industry Association mean you are taught by industry-based, world-class research leaders.

Programme overview

Main Subject

Agriculture and Forestry

Study Level

Masters

Study Mode

Online

The Master of Viticulture and Oenology promotes advanced knowledge in viticulture and wine science. It will develop your capacity for critical reflection through independent research and analysis.Become a leader and innovator in the wine industry with a Master of Viticulture and Oenology from Charles Sturt University. Building on your previous qualifications and experience, this degree will equip you with the advanced knowledge needed to identify and solve challenges facing the grape and wine industry. Charles Sturt University has contributed to the grape and wine industry since 1975, delivering unique courses that blend science, business and practical training for wine industry personnel. Our ongoing alliances with the Australian Research Council, NSW Department of Primary Industries and the NSW Wine Industry Association mean you are taught by industry-based, world-class research leaders.

Admission Requirements

60+
6+
52+
50+
  • Master of Viticulture and Oenology

    Successful completion of a Bachelor Degree. Students who have not completed first-year chemistry, microbiology, botany and/or soil science will be required to complete relevant studies prior to admission, as advised by the Course Director. Students who do not have work experience in the Grape and Wine Industry will be required to complete WSC111 Grape and Wine Science. 

3 Years
Jan-2000

Domestic
41,376 AUD
International
46,560 AUD

Scholarships

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