12 monthsProgramme duration
SepStarting Month
Programme overview
Main Subject
Agriculture and Forestry
Degree
MSc
Study Level
Masters
Study Mode
Online
This course is accredited by the Institute of Chartered Foresters and gives partial fulfilment of Professional Membership Entry.
Are you excited to play a role in changing our food system to a more sustainable one? This Master of Science (MSc) programme provides you with a detailed understanding of agroforestry as part of a sustainable food production system, including its social and environmental components. It will enable you to implement the latest research into sustainable production systems thinking and will facilitate entry into agroforestry-related careers. The programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural sectors, and covers both temperate and tropical contexts.
On this course you will:
This programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural policy sectors, and covers both temperate and tropical systems and contexts.
Are you excited to play a role in changing our food system to a more sustainable one? This Master of Science (MSc) programme provides you with a detailed understanding of agroforestry as part of a sustainable food production system, including its social and environmental components. It will enable you to implement the latest research into sustainable production systems thinking and will facilitate entry into agroforestry-related careers. The programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural sectors, and covers both temperate and tropical contexts.
On this course you will:
- Examine the environmental, economic and social aspect of agroforestry in the context of food security and the changing environment.
- Study how selected agroforestry management practices can improve the resource-efficiency and overall sustainability of food production.
- Gain a global perspective to question whether and how growing demand for food from limited land resources can be met through agroforestry and sustainable intensification.
This programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural policy sectors, and covers both temperate and tropical systems and contexts.
Programme overview
Main Subject
Agriculture and Forestry
Degree
MSc
Study Level
Masters
Study Mode
Online
This course is accredited by the Institute of Chartered Foresters and gives partial fulfilment of Professional Membership Entry.
Are you excited to play a role in changing our food system to a more sustainable one? This Master of Science (MSc) programme provides you with a detailed understanding of agroforestry as part of a sustainable food production system, including its social and environmental components. It will enable you to implement the latest research into sustainable production systems thinking and will facilitate entry into agroforestry-related careers. The programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural sectors, and covers both temperate and tropical contexts.
On this course you will:
This programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural policy sectors, and covers both temperate and tropical systems and contexts.
Are you excited to play a role in changing our food system to a more sustainable one? This Master of Science (MSc) programme provides you with a detailed understanding of agroforestry as part of a sustainable food production system, including its social and environmental components. It will enable you to implement the latest research into sustainable production systems thinking and will facilitate entry into agroforestry-related careers. The programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural sectors, and covers both temperate and tropical contexts.
On this course you will:
- Examine the environmental, economic and social aspect of agroforestry in the context of food security and the changing environment.
- Study how selected agroforestry management practices can improve the resource-efficiency and overall sustainability of food production.
- Gain a global perspective to question whether and how growing demand for food from limited land resources can be met through agroforestry and sustainable intensification.
This programme suits people with interests in the agri-food, farming, environmental, conservation, and agricultural policy sectors, and covers both temperate and tropical systems and contexts.
Admission Requirements
6+
A 2(i) undergraduate degree in a relevant subject, e.g. Agriculture, Forestry, Environmental Sciences, Ecology, Conservation Sciences, Sustainable Development, Geography or Biological Sciences. Alternatively, a first degree in an unrelated subject plus relevant practical experience may be accepted. Applicants are judged on their individual merits. Work experience and other factors are also considered. Students with degrees in forestry, agriculture, geography, biology, environmental studies, economics, law, social sciences, philosophy and modern languages have graduated from this course.
IELTS: 6.0 (with no element below 5.5) is required.
IELTS: 6.0 (with no element below 5.5) is required.
1 Year
Sep
- Candidates are required to submit references or letter(s) of recommendation for acceptance
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