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The objective of this master is to train students with scientific and technical skills in the field of dairy technologies, one of the main fields of study in food science. The students will be able to integrate into applied scientific research and the agri-food industry in terms of production and innovation. The training provides students with advanced and updated knowledge in food science and extends from the design to the processing and preservation of food products with a strong focus on dairy processing. This training will allow the future manager to acquire and deepen his theoretical and practical knowledge with a scientific approach applied to milk and dairy products. At the end of the training, the students will be operational and proactive in the professional environment.
Programme overview
Main Subject
Food Science
Degree
MA
Study Level
Masters
Study Mode
On Campus
The objective of this master is to train students with scientific and technical skills in the field of dairy technologies, one of the main fields of study in food science. The students will be able to integrate into applied scientific research and the agri-food industry in terms of production and innovation. The training provides students with advanced and updated knowledge in food science and extends from the design to the processing and preservation of food products with a strong focus on dairy processing. This training will allow the future manager to acquire and deepen his theoretical and practical knowledge with a scientific approach applied to milk and dairy products. At the end of the training, the students will be operational and proactive in the professional environment.
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Dairy Production and Processing
Food ScienceMain Subject Area
Programme overview
Main Subject
Food Science
Degree
MA
Study Level
Masters
Study Mode
On Campus
Programme overview
Main Subject
Food Science
Degree
MA
Study Level
Masters
Study Mode
On Campus
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
How to get a full scholarship
Looking for a fully-funded scholarship to see you into university? Find out how to boost your chances of getting one.
Scholarships to study abroad
Find scholarships to study abroad with our lists of international scholarships – categorized by country, by subject, and by type of student.
Scholarship Applications: Frequently Asked Questions
Get answers to all your questions about scholarship applications, including tips on how to find scholarships and chances of success.
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