Agricultural Engineering
60 monthsProgramme duration
FebStarting Month
Programme overview
Main Subject
Agriculture and Forestry
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
- Continue training leaders in the management and conservation of water resources and especially in the design, construction and administration of irrigation and drainage systems.
- Consolidate high-level research groups in the field of plant biotechnologies.
- Train professionals who contribute to the development of new technologies and are capable of interpreting the relationship between environmental processes and production processes in the agricultural sector.
The Academic Program of Agricultural Engineering has as its mission the comprehensive training of professionals in the field of Agricultural Engineering, capable of intervening in the natural environment in an efficient and responsible manner, contributing to the welfare of society through the development of scientific knowledge and the application of technologies that allow the agricultural sector to be efficient in the production and conservation of raw materials to guarantee food security and the conservation of the natural environment.
Programme overview
Main Subject
Agriculture and Forestry
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
- Continue training leaders in the management and conservation of water resources and especially in the design, construction and administration of irrigation and drainage systems.
- Consolidate high-level research groups in the field of plant biotechnologies.
- Train professionals who contribute to the development of new technologies and are capable of interpreting the relationship between environmental processes and production processes in the agricultural sector.
The Academic Program of Agricultural Engineering has as its mission the comprehensive training of professionals in the field of Agricultural Engineering, capable of intervening in the natural environment in an efficient and responsible manner, contributing to the welfare of society through the development of scientific knowledge and the application of technologies that allow the agricultural sector to be efficient in the production and conservation of raw materials to guarantee food security and the conservation of the natural environment.
Admission Requirements
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