Bachelor's Degree in Science and Culinary Arts 48 months Undergraduate Programme By Universidad de Guadalajara (UDG) |TopUniversities
Subject Ranking

# 151-175QS Subject Rankings

Programme Duration

48 monthsProgramme duration

Main Subject Area

Hospitality and Leisure ManagementMain Subject Area

Programme overview

Main Subject

Hospitality and Leisure Management

Degree

BSc

Study Level

Undergraduate

Study Mode

On Campus

In the Bachelor of Science and Culinary Arts, professionals are trained with a high theoretical and practical domain and with ethical values ​​of the culinary arts and sciences, professionally prepared with world standards whose application generates quality in research, administration, production, service and innovation in benefit of the gastronomic sector, nationally and internationally. The Bachelor of Science and Culinary Arts is the main promoter of traditional, popular and inherited gastronomic culture; capable of disseminating, rescuing and safeguarding food heritage, preserving identity and cultural traits, in order to contribute to sustainable global and local development.

Programme overview

Main Subject

Hospitality and Leisure Management

Degree

BSc

Study Level

Undergraduate

Study Mode

On Campus

In the Bachelor of Science and Culinary Arts, professionals are trained with a high theoretical and practical domain and with ethical values ​​of the culinary arts and sciences, professionally prepared with world standards whose application generates quality in research, administration, production, service and innovation in benefit of the gastronomic sector, nationally and internationally. The Bachelor of Science and Culinary Arts is the main promoter of traditional, popular and inherited gastronomic culture; capable of disseminating, rescuing and safeguarding food heritage, preserving identity and cultural traits, in order to contribute to sustainable global and local development.

Admission Requirements

79+
5+

4 Years
Sep

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